Monday 30 September 2013

Top 10 Bakery


Cakes by the Sea

2126 Highway 9 E 9, Longs, (843) 390-5501
CakesbytheSea.com

Three words: Cream filled cupcakes. The Veigels do wedding cakes, birthday cakes and even sweet 16 cakes with driver's licenses - complete with the driver's photo - on them. But it's their cupcakes with a dazzling array of flavored fillings that win the sweet hearts of thousands of locals who choose them instead of big cakes.

Coccadotts Cake Shop

106 Sayebrook Parkway, Myrtle Beach, (843) 294-2253

New in Myrtle Beach, the original location is in Albany, New York. The owners were featured on "Cupcake Wars" in 2011, and now locals know why! Their gourmet cupcakes, cakes and pastries are delicious.

Crady's Restauranthttp://ts4.mm.bing.net/th?id=H.4894953932260659&pid=15.1

Crady’s Restaurant, Bar & Bakery

332 Main Street, Conway, (843) 248-3321
CradysRestaurant.com

Baker Barbara and her desserts are worth the drive to Conway. Offered daily because of their popularity are chocolate raspberry cake, melt-in-your mouth caramel cake andcappuccino brownies. Also, double crust fruit pies like peaches and cream are regularly on the dessert menu. Some items are seasonal but worth the wait including Barbara’s homemade fig cookies. Her recipes for pie crust and strawberry rhubarb pie are on Crady’s website.

Kudzu Bakery


120 King Street, Georgetown, (843) 546-1847
221 Willbroo Boulevard, Pawleys Island, (843) 235-8560
KudzuBakery.com

Something for every sweet tooth so order one of everything – almond lace cookies, apple squares, chocolate mousse cake, red velvet cake, chocolate chip cookies, cinnamon rolls, and an all American favorite, apple crumb pie.

UPDATE: A new Kudzu location is coming to Myrtle Beach in spring 2013!

Landolfi's Italian Bakery & Deli

9305 U.S. 17, Pawleys Island, (843) 237-7900

Lobster tails are popular – not the crustaceans but the crunchy pastry shaped like its name, filled with cannoli cream and whipped cream mixed with chocolate chips. Chocolate decadence served with raspberry, chocolate covered key lime pie and peanut butter cheesecake are as tasty as they are attractive in the pastry counter.

http://upload.wikimedia.org/wikipedia/commons/4/40/Bakery-products.jpg
Murray's Strawberry Shortcake Cupcake

Murray's Savory & Sweets

2954 Howard Ave., Myrtle Beach, (843) 839-0836

Chef Brothers Murray and Mike Stahler are baking mind-blowing treats, from Chocolate :Layer Cakes to Strawberry Shortcake Cupcakes. Need cupcakes for 200? These guys will hook you up.

Pawleys Island Bakery

10517 Ocean Highway, Pawleys Island, (843) 237-3100
PawleysIslandBakery.com
Best sellers for this new-around-Pawleys bakery that opened in 2010 are their cinnamon rolls, old-fashioned donuts and apple fritters for the morning crowd, large chocolate chip cookies and Reese’s cup cookies for cookie lovers, and, for chocoholics, their chocolate mousse cake.


Pink Pineapple Café & Bakery


810 3rd Ave. S., Surfside Beach, (843) 712-1757

It’s a bakery, it’s a café and the four women who run Pink Pineapple are extraordinarily friendly. A few choices include sandwiches, pastries, special occasion cakes, bagels and extraordinary mini desserts.
http://www.shawfarm.com/wp-content/uploads/2012/01/bakery1.jpg
Raspberry Bar, Pawleys Island Bakery

Toffino’s Italian Bakery & Deli

550 Farrow Parkway, Myrtle Beach, (843) 477-1598
Toffinos.com

Award-winning pastries include crunchy, cream-filled lobster tails, strawberry slices (Italian sponge cake layered with sugary strawberries, Italian custard and whipped cream), and peanut butter volcano (chocolate cake with a custard/peanut butter/whipped cream filling and topped with chocolate and white ganache). A friend says, “Best cannolis I’ve ever tasted,” and their fruit squares (French puff dough topped with Italian custard and mixed fruit) are mouthwatering.

The Trestle Bakery

Two Main Street locations, just a block or so apart –308 and 322 Main Street, Conway, (843) 488-2069
TrestleBakery.com

Just like old timey bakeries from days gone by, take home apple fritters, cinnamon sticks, éclairs, cream puffs, glazed doughnuts, fruit-filled doughnuts, scones, sticky buns, strudel, muffins, cream horns, cookies and more.

No comments:

Post a Comment